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Echinacea (Purp.), 1/4 lb
Echinacea, commonly known as coneflower, is a flowering plant in the daisy family often grown as a garden ornamental. The plant gets its name from “echinos” which means “hedgehog” in Greek and is a reference to the prickly seed cone at the center of the purple flower head. Although the blooms are eye-catching, it is the root that is of particular interest because it contains a number of polysaccharides. With similar properties, the root of E. angustifolia and E. purpurea are used interchangeably to produce teas, tinctures and extracts.
Description
Echinacea, commonly known as purple coneflower, has long had a reputation for stimulating the immune system. The dried herb may be added to tea blends or encapsulated, alone or in combination with other herbs, and taken as a dietary supplement. The herb can also be infused in water, alcohol or oil and used to make salves, ointments and creams.
Storage Tips
Keep in a sealed container away from light, heat and moisture.
Appearance & Aroma
Fibrous and grass-like, with a fresh scent.
Cosmetic Uses
Water and oil infusions of the herb are used in various cosmetic preparations, such as shampoos, body washes and lotions.
Culinary Uses
Use in herbal tea blends.